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Farmer harvesting coffee beans

COFFEE ROOTED IN PAPUA

From the remote highlands of Papua to your cup, discover coffee shaped by land, people and place.

Vietnamese farmers picking up coffee beans

WHERE OUR COFFEE BEGINS

High in the mountains of Papua, coffee grows in cool temperatures...

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1,600 - 2000 MASL Papua Highlands

farmer harvesting coffee beans

EVERY ORIGIN HAS A STORY

Map of Papua

KURULU

Jayawijaya - 1,800 MASL

TANGMA

Yahukimo - 1,800 MASL

KIWIROK

Pegunungan Bintang - 1,800-2,000

OKBAB

Pegunungan Bintang - 1,800-2,000

WHAT WE OFFER

From green coffee to your morning brew.

raw green coffee beans

Raw, unroasted beans for roasters and coffee professionals.

GREEN COFFEE

roasted coffee beans

Whole coffee beans, roasted and ready to grind and brew.

ROASTED COFFEE

blends coffee

Different coffees combined to create a balanced and unique flavor.

BLENDS

ground coffee

Roasted coffee already ground for convenient brewing.

GROUND COFFEE

TRADE THAT RESPECTS THE SOURCE

We believe coffee should create value for the communities where it begins.

As a Native Papuan, I personally know many of the farmers we work with. These relationships are built on shared roots, trust, and a deep connection to our land.

Papuans in remote area learning in a wooden structure.

MORE THAN COFFEE

Coffee connects people, land and communities. Papua Roots exists to create opportunities while sharing Papua with the world.

TASTE PAPUA IN EVERY CUP.

Discover coffee from the highlands of Papua.

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